I really like homemade french fries – especially baked.  None of that grease you get when you fry, and so much healthier. 🙂

Ingredients:
Baking Potato(s)
Salt
Pepper
Paprika
Olive oil

Directions:
Preheat oven to 450.

Cut your baking potato(s) into strips, trying to keep them as even as possible.  (I used my handy french fry cutter for this – I love gadgets.) 🙂

Place the fries into a bowl and very lightly coat with olive oil, then season to taste with salt, pepper and paprika.  Toss to coat.

Place them on a lightly greased baking sheet.  Bake for about 30 minutes in the upper 1/3 of the oven, turning once or twice, until lightly browned and crispy on the outside.

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